Red Wine Vinegar Dressing
Preparation Difficulty
10 minutes ★✩✩✩✩

Appropriate for 8 servings


  • 5 tablespoons of olive oil
  • 3 tablespoons of red wine vinegar
  • 2 teaspoons of honey
  • 1 teaspoon Dijon Mustard


Put all of the ingredients in a bowl and whisk them all together until they become a nice mixture. Pour the Red Wine Vinegar Dressing over your salad and enjoy!

PS: You may season with some salt and ground pepper if you think you need to adjust the taste. Try it and see what fits to your own liking.

Expected to see a new recipe with chicken, pasta, seafood, etc.? Well, got you! Not this time! (Don’t be disappointed! Keep reading, it’s good you’ll see!) This time instead of actually suggesting a recipe that you can cook with red wine, I thought why not giving you one that is made with a product that comes from red wine? What is this product I am talking about? Red wine vinegar, of course!

You see, I have already given you a Red Wine Spaghetti recipe or a Red Wine Brownies recipe, among others if sweet is what you prefer, so this time I thought about giving you a dressing for your salad! What kind of salad? Any kind you wish!

The recipe is called Red Wine Vinegar Dressing and you can use it on most of your salads! It is very tasty and it is a nice combination of sweet and sour that will give your salad an interesting touch!

You don’t believe me? Well, why not try it for yourself? It is absolutely easy and it can only be done within 10 minutes! No need to waste extra time in its preparation and the portion is for 8 servings!

Besides, most of the ingredients are already in your kitchen, ready to use!

Come on! It will only take a few minutes! 😉

This time I thought about giving you a dressing for your salad! Click To Tweet

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Hello, my name is Anastasia and I will be your host for this blog. I am a dedicated fan of Jane Austen’s writing, I love travelling, dinner with friends and I believe that there is nothing better to accompany those precious moments than a glass of perfect wine.